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Food hygiene and food safety
Food hygiene and food safety The Commercial Environmental Health Team at Spelthorne Borough Council are responsible for ensuring that food which is prepared, produced, cooked and sold within the Borough is safe, clean and fit to eat. Environmental Health Practitioners do this by:
  • inspecting food premises within the district;
  • investigate all cases of food poisoning;
  • investigate food complaints;
  • carry out formal and informal sampling;
  • provide advice to food businesses within the area
News Letter

Food safety newsletter (Pdf 403kb)

Spelthorne Food Safety Plan

Spelthorne Food Safety Plan 2008/2009 (Word 281KB)

Advice

Business self assessment and informing users site (external site) - advice to businesses on environmental health, food safety, health and safety, infectious diseases, trading standards, licensing and public health
Preventing food poisoning and information on foodborne and other related illnesses
Food complaints
Beat the barbeque bugs! (Pdf 1.5mb)
Self help pack for small caterers
Food safety guidance for farmers’ market traders
How to avoid the spread of viral gastroenteritis
Setting up a food business

Training

Food hygiene training providers (Pdf 23kb)
Food Hygiene Training Booklet (Pdf 355kb)
Level 2 award in food safety in catering course - Course information (Word 145kb)
Level 2 award in food safety in catering course registration form (Word 40kb)
Level 2 award in food safety in catering course - Online booking form and course information

Licensing and registration

Food premises registration
Advance notification of organic import (Word 47kb)
Food licensing